December 22, 2016
Just in time for Christmas...Urban Oven is now selling pie crust dough!
Our dough is suitable for both dessert and savoury pies, and is sure to please your family!
A one pound container makes one 9" double crust pie, or two open pies.
Gluten-Free has never tasted so good!
December 16, 2016
Urban Oven 2016 Holiday Hours:
December 24th 2016: we are at the WESTERN FAIR MARKET 8am - 1pm
December 25, 26, 27, 28, 29, and 30th: DUNDAS STREET shop is closed
December 31st: we are open from 8-1pm at the WESTERN FAIR MARKET
While we are closed, you may still purchase dough from the East Village Grocery store in our building (subject to their business hours)
January 3, 2017: our regular shop hours resume
We wish everyone a very M...
December 14, 2016
NEW: URBAN OVEN BREAD MAKING WORKSHOPS!
We will now be offering free BI-WEEKLY bread instruction workshops at our 630 Dundas Street location!
Please join us for a fun class where you will learn new ways to use our delicious Urban Oven Bread Dough!
Each session will be approximately one hour long, and sessions will repeat every hour on the hour during the specified period.
Our December workshops will include basic bread making ins...
See us at the LIFESTYLE HOMESHOW
January 26, 2017
We now have gluten-free PIE CRUST dough!
NEW: Urban Oven Workshops!
Urban Oven TV interview - Nov. 24, 2016
November 28, 2016
Urban Oven is in THE LONDONER newspaper today!
November 24, 2016
Our Grand Opening Event Photos
November 9, 2016
Vegfest London 2016
November 4, 2016
October 2, 2016
Our New Weekday Location is Now OPEN!
September 16, 2016
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December 2016 (3)
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